The Ultimate Nutrition Tables!

This is an extensive alphabetical list primarily made up of minimally processed whole foods. We attempt to get to the basics, so you may make
informed choices. Because of the size of this table, it was broken up into groups of approximately 50 foods, totaling almost 500. All food samples are 100 gram servings (the equivalent of 3.53 ounces).

 

Alphabetical List of Whole Foods
and their Nutrients
A-Blueberries Bluefish-Cashew Catfish-Crabapples Cranberries-Goose Gooseberries-Lettuce
Lima-Mustard Navy-Pineapple Pink-Safflower Saffron-Strawberries Sugar-apples-Yellow

 

Tables sorted in order of the quantity of individual nutrients found in this table are linked from our main page HERE!

The data in these charts comes from the USDA's National Nutrition Database for Standard Reference, Release 22. Feel free to notify us of any errors.

 

Food

Water g

Energy kcal

Energy kJ

Protein g

Total lipid (fat) g

Ash g

Carbohydrate, by difference g

Fiber, total dietary g

Sugars, total g

Sucrose g

Glucose (dextrose) g

Fructose g

Lactose g

Maltose g

Galactose g

Starch g

Calcium, Ca mg

Iron, Fe mg

Magnesium, Mg mg

Phosphorus, P mg

Potassium, K mg

Sodium, Na mg

Zinc, Zn mg

Copper, Cu mg

Manganese, Mn mg

Fluoride, F mcg

Selenium

mcg

Vitamin C, total ascorbic acid mg

Thiamin

Mg

Riboflavin

mg

Niacin

mg

Pantothenic acid mg

Vitamin B-6

mg

Folate, total

mcg

Folic acid

mcg

Choline, total

Mg

Betaine mg

Vitamin B-12

mcg

Vitamin A, RAE mcg_RAE

Retinol mcg

Carotene, beta mcg

Carotene, alpha mcg

Cryptoxanthin, beta mcg

Vitamin A, IU IU

Lycopene mcg

Lutein + zeaxanthin mcg

Vitamin E (alpha-tocopherol) mg

Vitamin D IU

Vitamin K (phylloquinone) mcg

Fatty acids, total saturated g

Fatty acids, total monounsaturated g

Fatty acids, total polyunsaturated g

Cholesterol mg

Stigmasterol mg

Campesterol mg

Beta-sitosterol mg

Phytoserols mg

Alcohol, ethyl g

Caffeine mg

Theobromine

 

351

Pink, mature seeds, cooked, boiled, without salt (Beans,)

61.2

149

623

9.06

0.49

1.34

27.91

5.3

0.36

 

 

 

 

 

 

 

52

2.3

65

165

508

2

0.96

0.271

0.548

 

1.4

0.0

0.257

0.063

0.570

0.299

0.175

168

0

36.9

 

0.00

0

0

0

0

0

0

0

0

0.98

 

3.7

0.126

0.042

0.210

0

 

 

 

 

0.0

0

0

 

352

Pinon Nuts, roasted (Navajo)

5.00

541

2262

7.41

34.08

2.45

51.06

43.4

 

3.45

0.15

0.30

0.00

0.00

 

5.50

18

3.53

152

345

458

310

2.89

0.654

1.740

 

 

0.0

0.212

0.222

1.630

0.791

0.116

7

 

 

 

 

 

 

 

 

 

 

 

 

11.30

 

 

3.210

15.570

14.420

 

 

 

 

 

 

 

 

 

353

Pinto, mature seeds, cooked, boiled, without salt (Beans,)

62.95

143

600

9.01

0.65

1.17

26.22

9.0

0.34

0.34

0.00

0.00

0.00

0.00

0.00

15.15

46

2.09

50

147

436

1

0.98

0.219

0.453

2.2

6.2

0.8

0.193

0.062

0.318

0.210

0.229

172

0

35.3

0.1

0.00

0

0

0

0

0

0

0

0

0.94

 

3.5

0.136

0.133

0.235

0

 

 

 

 

0.0

0

0

 

354

Pinto, mature seeds, sprouted, cooked, boiled, drained,

without salt (Beans,)

93.39

22

92

1.86

0.32

0.34

4.10

 

 

 

 

 

 

 

 

 

15

0.66

18

30

98

51

0.17

0.107

0.123

 

0.6

6.1

0.067

0.059

0.725

0.235

0.054

29

0

 

 

0.00

0

0

 

 

 

1

 

 

 

 

 

0.039

0.024

0.185

0

 

 

 

 

 

 

 

 

355

Pistachio nuts, dry roasted, without salt added (Nuts,)

1.99

571

2391

21.35

45.97

3.05

27.65

10.3

7.81

7.26

0.23

0.13

0.00

0.19

 

1.38

110

4.20

120

485

1042

10

2.30

1.325

1.275

 

9.3

2.3

0.840

0.158

1.425

0.513

1.274

50

0

71.4

0.8

0.00

13

0

157

0

0

262

0

1205

1.93

 

13.2

5.555

24.216

13.899

0

4

10

199

214

0.0

0

0

 

356

Pistachio nuts, raw (1) (Nuts,)

3.97

557

2332

20.61

44.44

3.02

27.97

10.3

7.64

7.00

0.27

0.17

0.00

0.20

 

1.67

107

4.15

121

490

1025

1

2.20

1.300

1.200

 

7.0

5.0

0.870

0.160

1.300

0.520

1.700

51

0

 

 

0.00

28

0

332

0

 

553

 

 

2.30

 

 

5.440

23.319

13.455

0

5

10

198

214

0.0

0

0

 

357

Pitanga, (surinam-cherry), raw

90.81

33

138

0.80

0.40

0.50

7.49

 

 

 

 

 

 

 

 

 

9

0.20

12

11

103

3

 

 

 

 

 

26.3

0.030

0.040

0.300

 

 

 

 

 

 

0.00

75

0

 

 

 

1500

 

 

 

 

 

 

 

 

0

 

 

 

 

 

 

 

 

358

Plantains, raw

65.28

122

510

1.30

0.37

1.17

31.89

2.3

15.00

 

 

 

 

 

 

 

3

0.60

37

34

499

4

0.14

0.081

 

 

1.5

18.4

0.052

0.054

0.686

0.260

0.299

22

0

13.5

 

0.00

56

0

457

438

0

1127

0

30

0.14

 

0.7

0.143

0.032

0.069

0

 

 

 

 

0.0

0

0

 

359

Plums, dried (prunes), uncooked

30.92

240

1006

2.18

0.38

2.64

63.88

7.1

38.13

0.15

25.46

12.45

0.00

0.06

0.00

5.11

43

0.93

41

69

732

2

0.44

0.281

0.299

4.0

0.3

0.6

0.051

0.186

1.882

0.422

0.205

4

0

10.1

0.4

0.00

39

0

394

57

93

781

0

148

0.43

 

59.5

0.088

0.053

0.062

0

 

 

 

 

0.0

0

0

 

360

Plums, raw

87.23

46

192

0.70

0.28

0.37

11.42

1.4

9.92

1.57

5.07

3.07

0.00

0.08

0.14

0.00

6

0.17

7

16

157

0

0.10

0.057

0.052

2.0

0.0

9.5

0.028

0.026

0.417

0.135

0.029

5

0

1.9

 

0.00

17

0

190

0

35

345

0

73

0.26

0

6.4

0.017

0.134

0.044

0

 

 

 

 

0.0

0

0

 

 

Food

Water g

Energy kcal

Energy kJ

Protein g

Total lipid (fat) g

Ash g

Carbohydrate, by difference g

Fiber, total dietary g

Sugars, total g

Sucrose g

Glucose (dextrose) g

Fructose g

Lactose g

Maltose g

Galactose g

Starch g

Calcium, Ca mg

Iron, Fe mg

Magnesium, Mg mg

Phosphorus, P mg

Potassium, K mg

Sodium, Na mg

Zinc, Zn mg

Copper, Cu mg

Manganese, Mn mg

Fluoride, F mcg

Selenium

mcg

Vitamin C, total ascorbic acid mg

Thiamin

Mg

Riboflavin

mg

Niacin

mg

Pantothenic acid mg

Vitamin B-6

mg

Folate, total

mcg

Folic acid

mcg

Choline, total

Mg

Betaine mg

Vitamin B-12

mcg

Vitamin A, RAE mcg_RAE

Retinol mcg

Carotene, beta mcg

Carotene, alpha mcg

Cryptoxanthin, beta mcg

Vitamin A, IU IU

Lycopene mcg

Lutein + zeaxanthin mcg

Vitamin E (alpha-tocopherol) mg

Vitamin D IU

Vitamin K (phylloquinone) mcg

Fatty acids, total saturated g

Fatty acids, total monounsaturated g

Fatty acids, total polyunsaturated g

Cholesterol mg

Stigmasterol mg

Campesterol mg

Beta-sitosterol mg

Phytoserols mg

Alcohol, ethyl g

Caffeine mg

Theobromine

 

361

Pomegranates, raw (1)

77.93

83

346

1.67

1.17

0.53

18.70

4.0

13.67

 

 

 

 

 

 

 

10

0.30

12

36

236

3

0.35

0.158

0.119

 

0.5

10.2

0.067

0.053

0.293

0.377

0.075

38

0

7.6

 

0.00

0

0

0

0

0

0

0

0

0.60

0

16.4

0.120

0.093

0.079

0

0

1

4

 

0.0

0

0

 

362

Poppy seed (Spices,)

59.5

525

2196

17.99

41.56

6.37

28.13

19.5

2.99

2.33

0.37

0.29

0.00

0.00

0.00

 

1438

9.76

347

870

719

26

7.9

1.627

6.707

 

13.5

1.0

0.854

0.100

0.896

0.324

0.247

82

0

8.8

0.9

0.00

0

0

0

0

0

0

0

0

1.77

 

0.0

4.517

5.982

28.569

0

 

 

 

89

0.0

0

0

 

363

Pork, fresh, composite of trimmed retail cuts (leg, loin, shoulder, and spareribs), separable lean and fat, cooked

58.53

238

995

26.36

13.89

1.02

0.00

0.0

0.00

 

 

 

 

 

 

 

20

1.11

24

221

341

57

3.06

0.090

0.010

 

42.0

0.1

0.611

0.290

6.047

0.844

0.542

2

0

80.1

3.0

0.70

2

2

0

0

0

7

0

0

0.13

38

0.0

4.893

5.976

1.519

88

 

 

 

 

0.0

0

0

 

364

Prickly pears, raw

87.55

41

172

0.73

0.51

1.64

9.57

3.6

 

 

 

 

 

 

 

 

56

0.30

85

24

220

5

0.12

0.080

 

 

0.6

14.0

0.014

0.060

0.460

 

0.060

6

0

 

 

0.00

2

0

25

0

3

43

 

 

 

 

 

0.067

0.075

0.213

0

 

 

 

 

0.0

 

 

 

365

Pummelo, raw (1)

89.10

38

159

0.76

0.04

0.48

9.62

1.0

 

 

 

 

 

 

 

 

4

0.11

6

17

216

1

0.08

0.048

0.017

 

 

61.0

0.034

0.027

0.220

 

0.036

 

 

 

 

0.00

0

0

0

0

10

8

 

 

 

 

 

 

 

 

0

 

 

 

 

 

 

 

 

366

Pumpkin and squash seed kernels, dried (Seeds,)

5.23

559

2339

30.23

49.05

4.78

10.71

6.0

1.40

1.13

0.13

0.15

0.00

0.00

0.00

1.47

46

8.82

592

1233

809

7

7.81

1.343

4.543

 

9.4

1.9

0.273

0.153

4.987

0.750

0.143

58

0

63.0

 

0.00

1

0

9

1

1

16

0

74

2.18

0

7.3

8.659

16.242

20.976

0

 

 

 

 

0.0

0

0

 

367

Pumpkin and squash seed kernels, roasted, without salt (Seeds,)

2.03

574

2401

29.84

49.05

4.37

14.71

6.5

1.29

1.14

0.07

0.07

0.00

0.00

0.00

0.74

52

8.07

550

1174

788

18

7.64

1.275

4.490

 

9.4

1.8

0.070

0.150

4.430

0.570

0.100

57

0

63.0

1.5

0.00

0

0

5

1

0

8

0

30

0.56

0

4.5

8.544

15.734

19.856

0

0

3

13

 

0.0

0

0

 

368

Pumpkin flowers, cooked, boiled, drained, without salt

95.20

15

63

1.09

0.08

0.33

3.30

0.9

2.40

 

 

 

 

 

 

 

37

0.88

25

34

106

6

0.10

0.100

 

 

0.7

5.0

0.018

0.032

0.310

 

0.050

41

0

13.4

 

0.00

87

0

1040

0

0

1734

0

0

0.04

0

0.0

0.041

0.010

0.004

0

 

 

 

 

0.0

0

0

 

369

Pumpkin flowers, raw

95.15

15

63

1.03

0.07

0.48

3.28

 

 

 

 

 

 

 

 

 

39

0.70

24

49

173

5

 

 

 

 

0.7

28.0

0.042

0.075

0.690

 

 

59

0

 

 

0.00

97

0

 

 

 

1947

 

 

 

0

 

0.036

0.009

0.004

0

 

 

 

 

 

 

 

 

370

Pumpkin leaves, cooked, boiled, drained, without salt

92.51

21

88

2.72

0.22

1.16

3.39

2.7

0.69

 

 

 

 

 

 

 

43

3.20

38

79

438

8

0.20

0.133

0.355

 

0.9

1.0

0.068

0.136

0.850

0.042

0.196

25

0

21.0

 

0.00

80

0

960

0

0

1600

0

1747

0.96

0

108.00

0.114

0.029

0.012

0

 

 

 

 

0.0

0

0

 

371

Pumpkin leaves, raw

92.88

19

79

3.15

0.40

1.24

2.33

 

 

 

 

 

 

 

 

 

39

2.22

38

104

436

11

0.20

0.133

0.355

 

0.9

11.0

0.094

0.128

0.920

0.042

0.207

36

0

 

 

0.00

97

0

 

 

 

1942

 

 

 

0

 

0.207

0.052

0.022

0

 

 

 

 

 

 

 

 

372

Pumpkin, raw

91.6

26

109

1.00

0.10

0.80

6.50

0.5

1.36

 

 

 

 

 

 

 

21

0.80

12

44

340

1

0.32

0.127

0.125

 

0.3

9.0

0.050

0.110

0.600

0.298

0.061

16

0

8.2

 

0.00

369

0

3100

515

2145

7384

0

1500

1.06

0

1.1

0.052

0.013

0.005

0

 

 

 

12

0.0

0

0

 

373

Purslane, raw

93.92

16

67

1.30

0.10

1.253.43

 

 

 

 

 

 

 

 

 

 

65

1.99

68

44

494

45

0.17

0.113

0.303

 

0.9

21.0

0.047

0.112

0.480

0.036

0.073

12

0

12.8

 

0.00

66

0

 

 

 

1320

 

 

 

 

 

 

 

 

0

 

 

 

 

 

 

 

 

374

Quinces, raw

83.80

57

238

0.40

0.10

0.40

15.30

1.9

 

 

 

 

 

 

 

 

11

0.70

8

17

197

4

0.04

0.130

 

 

0.6

15.0

0.020

0.030

0.200

0.081

0.040

3

0

 

 

0.00

2

0

 

 

 

40

 

 

 

 

 

0.010

0.036

0.050

 

 

 

 

 

0.0

 

 

 

375

Quinoa, cooked

71.61

120

503

4.40

1.92

0.76

21.30

2.8

 

 

 

 

 

 

 

17.63

17

1.49

64

152

172

7

1.09

0.192

0.631

 

2.8

0.0

0.107

0.110

0.412

 

0.123

42

0

 

 

0.00

0

0

 

 

 

5

 

 

 

 

 

 

 

 

0

 

 

 

 

 

 

 

 

 

Food

Water g

Energy kcal

Energy kJ

Protein g

Total lipid (fat) g

Ash g

Carbohydrate, by difference g

Fiber, total dietary g

Sugars, total g

Sucrose g

Glucose (dextrose) g

Fructose g

Lactose g

Maltose g

Galactose g

Starch g

Calcium, Ca mg

Iron, Fe mg

Magnesium, Mg mg

Phosphorus, P mg

Potassium, K mg

Sodium, Na mg

Zinc, Zn mg

Copper, Cu mg

Manganese, Mn mg

Fluoride, F mcg

Selenium

mcg

Vitamin C, total ascorbic acid mg

Thiamin

Mg

Riboflavin

mg

Niacin

mg

Pantothenic acid mg

Vitamin B-6

mg

Folate, total

mcg

Folic acid

mcg

Choline, total

Mg

Betaine mg

Vitamin B-12

mcg

Vitamin A, RAE mcg_RAE

Retinol mcg

Carotene, beta mcg

Carotene, alpha mcg

Cryptoxanthin, beta mcg

Vitamin A, IU IU

Lycopene mcg

Lutein + zeaxanthin mcg

Vitamin E (alpha-tocopherol) mg

Vitamin D IU

Vitamin K (phylloquinone) mcg

Fatty acids, total saturated g

Fatty acids, total monounsaturated g

Fatty acids, total polyunsaturated g

Cholesterol mg

Stigmasterol mg

Campesterol mg

Beta-sitosterol mg

Phytoserols mg

Alcohol, ethyl g

Caffeine mg

Theobromine

 

376

Quinoa, uncooked

13.28

368

1539

14.12

6.07

2.38

64.16

7.0

 

 

 

 

 

 

 

52.22

47

4.57

197

457

563

5

3.10

0.590

2.033

 

8.5

 

0.360

0.318

1.520

0.772

0.487

184

0

70.2

630.4

0.00

1

0

8

0

1

14

0

163

2.44

0

0.0

0.706

1.613

3.292

0

 

 

 

 

 

 

 

 

377

Rabbit, domesticated, composite of cuts, cooked, roasted (Game meat,)

60.61

197

824

29.06

8.05

1.04

0.00

0.0

 

 

 

 

 

 

 

 

19

2.27

21

263

383

47

2.27

0.189

0.032

 

38.5

0.0

0.090

0.210

8.430

0.930

0.470

11

0

 

 

8.30

0

0

 

 

 

0

 

 

 

 

 

2.40

2.170

1.560

82

 

 

 

 

 

 

 

 

378

Raccoon, cooked, roasted (Game meat,)

54.30

255

1067

29.20

14.50

1.50

0.00

0.0

0.00

 

 

 

 

 

 

 

14

7.10

30

261

398

79

2.27

0.189

 

 

18.0

0.0

0.590

0.520

4.680

 

0.470

11

0

115.4

15.2

8.30

0

0

0

0

0

0

0

0

0.49

0

1.7

4.070

5.210

2.090

97

 

 

 

 

0.0

0

0

 

379

Radicchio, raw

93.14

23

96

1.43

0.25

0.70

4.48

0.9

0.60

 

 

 

 

 

 

 

19

0.57

13

40

302

22

0.62

0.341

0.138

 

0.9

8.0

0.016

0.028

0.255

0.269

0.057

60

0

10.9

 

0.00

1

0

16

0

0

27

0

8832

2.26

 

255.2

0.060

0.010

0.110

0

 

 

 

 

0.0

0

0

 

380

Radish seeds, sprouted, raw

90.07

43

180

3.81

2.53

0.53

3.60

 

 

 

 

 

 

 

 

 

51

0.86

44

113

86

6

0.56

0.120

0.260

 

0.6

28.9

0.102

0.103

2.853

0.733

0.285

95

0

 

 

0.00

20

0

 

 

 

391

 

 

 

0

 

0.767

0.419

1.141

0

 

 

 

 

 

 

 

 

381

Radishes, oriental, raw

94.62

18

76

0.60

0.10

0.58

4.10

1.6

2.50

 

 

 

 

 

 

 

27

0.40

16

23

227

21

0.15

0.115

0.038

 

0.7

22.0

0.020

0.020

0.200

0.138

0.046

28

0

7.3

0.1

0.00

0

0

0

0

0

0

0

0

0.00

0

0.3

0.030

0.017

0.045

0

 

 

 

 

0.0

0

0

 

382

Radishes, raw

95.27

16

66

0.68

0.10

0.55

3.40

1.6

1.86

0.10

1.05

0.71

0.00

0.00

0.00

0.00

25

0.34

10

20

233

39

0.28

0.050

0.069

6.0

0.6

14.8

0.012

0.039

0.254

0.165

0.071

25

0

6.5

0.1

0.00

0

0

4

0

0

7

0

10

0.00

0.0

1.3

0.032

0.017

0.048

0

 

 

 

7

0.0

0

0

 

383

Radishes, white icicle, raw

95.37

14

59

1.10

0.10

0.80

2.63

1.4

 

 

 

 

 

 

 

 

27

0.80

9

28

280

16

0.13

0.099

0.033

 

0.7

29.0

0.030

0.020

0.300

0.184

0.075

14

0

 

 

0.00

0

0

 

 

 

0

 

 

 

 

 

0.030

0.016

0.045

0

 

 

 

 

 

 

 

 

384

Raisins, golden seedless

14.97

302

1264

3.39

0.46

1.66

79.52

4.0

59.19

 

 

 

 

 

 

 

53

1.79

35

115

746

12

0.32

0.363

0.308

 

0.7

3.2

0.008

0.191

1.142

0.140

0.323

3

0

11.1

 

0.00

0

0

0

0

0

0

0

0

0.12

0

3.5

0.151

0.019

0.135

0

 

 

 

 

0.0

0

0

 

385

Raisins, seeded

16.57

296

1238

2.52

0.54

1.89

78.47

6.8

 

 

 

 

 

 

 

 

28

2.59

30

75

825

28

0.18

0.302

0.267

 

0.6

5.4

0.112

0.182

1.114

0.045

0.188

3

0

 

 

0.00

0

0

 

 

 

0

 

 

 

0

 

0.178

0.022

0.159

0

 

 

 

 

0.0

 

 

 

386

Raisins, seedless

15.43

299

1252

3.07

0.46

1.85

79.18

3.7

59.19

0.45

27.75

29.68

0.00

0.00

0.00

2.70

50

1.88

32

101

749

11

0.22

0.318

0.299

233.9

6

2.3

0.106

0.125

0.799

0.095

0.174

5

0

11.1

0.3

0.00

0

0

0

0

0

0

0

0

0.12

0

3.5

0.58

0.051

0.037

0

 

 

 

 

0.0

0

0

 

387

Raspberries, raw

85.75

52

220

1.20

0.65

0.46

11.94

6.5

4.42

0.20

1.86

2.35

0.00

0.00

0.00

0.00

25

0.69

22

29

151

1

0.42

0.090

0.670

 

0.2

26.2

0.032

0.038

0.598

0.329

0.055

21

0

12.3

0.8

0.00

2

0

12

16

0

33

0

136

0.87

 

7.8

0.019

0.064

0.375

0

 

 

 

 

0.00

0

0

 

388

Raspberries, wild (Northern Plains Indians)

84.48

62

261

1.12

0.28

0.28

13.85

7.5

5.54

0.07

2.43

3.04

0.00

0.00

0.00

 

36

0.64

26

41

175

4

0.47

0.097

0.368

 

 

26.4

0.018

0.080

1.030

0.300

0.104

5

 

9.5

0.5

 

2

 

13

2

31

50

0

130

0.57

0

6.6

 

 

 

 

 

 

 

 

 

 

 

 

389

Rice, brown, long-grain, cooked

73.09

111

464

2.58

0.90

0.46

22.96

1.8

0.35

0.35

0.00

0.00

0.00

0.00

0.00

 

10

0.42

43

83

43

5

0.63

0.100

0.905

 

9.8

0.0

0.096

0.025

1.528

0.285

0.145

4

0

9.2

0.5

0.00

0

0

0

0

0

0

0

0

0.03

0

0.6

0.180

0.327

0.323

0

 

 

 

 

0.0

0

0

 

390

Rice, brown, medium

72.96

112

469

2.32

0.83

0.39

23.51

1.8

 

 

 

 

 

 

 

 

10

0.53

44

77

79

1

0.62

0.081

1.097

 

 

0.0

0.102

0.012

1.330

0.392

0.149

4

0

 

 

0.00

0

0

 

 

 

0

 

 

 

0

 

0.165

0.300

0.296

0

 

 

 

 

 

 

 

 

 

Food

Water g

Energy kcal

Energy kJ

Protein g

Total lipid (fat) g

Ash g

Carbohydrate, by difference g

Fiber, total dietary g

Sugars, total g

Sucrose g

Glucose (dextrose) g

Fructose g

Lactose g

Maltose g

Galactose g

Starch g

Calcium, Ca mg

Iron, Fe mg

Magnesium, Mg mg

Phosphorus, P mg

Potassium, K mg

Sodium, Na mg

Zinc, Zn mg

Copper, Cu mg

Manganese, Mn mg

Fluoride, F mcg

Selenium

mcg

Vitamin C, total ascorbic acid mg

Thiamin

Mg

Riboflavin

mg

Niacin

mg

Pantothenic acid mg

Vitamin B-6

mg

Folate, total

mcg

Folic acid

mcg

Choline, total

Mg

Betaine mg

Vitamin B-12

mcg

Vitamin A, RAE mcg_RAE

Retinol mcg

Carotene, beta mcg

Carotene, alpha mcg

Cryptoxanthin, beta mcg

Vitamin A, IU IU

Lycopene mcg

Lutein + zeaxanthin mcg

Vitamin E (alpha-tocopherol) mg

Vitamin D IU

Vitamin K (phylloquinone) mcg

Fatty acids, total saturated g

Fatty acids, total monounsaturated g

Fatty acids, total polyunsaturated g

Cholesterol mg

Stigmasterol mg

Campesterol mg

Beta-sitosterol mg

Phytoserols mg

Alcohol, ethyl g

Caffeine mg

Theobromine

 

391

Rice, white, long-grain, regular, cooked

684.

130

544

2.69

0.28

0.41

28.17

0.4

0.05

 

 

 

 

 

 

 

10

1.20

12

43

35

1

0.49

0.069

0.472

41.1

7.5

0.0

0.163

0.013

1.476

0.390

0.093

58

55

2.1

0.3

0.00

0

0

0

0

0

0

0

0

0.04

0

0.0

0.077

0.088

0.076

0

 

 

 

 

0.0

0

0

 

392

Rice, white, medium-grain, cooked

68.61

130

544

2.38

0.21

0.21

28.59

0.3

 

 

 

 

 

 

 

 

3

1.49

13

37

29

0

0.42

0.038

0.377

 

7.5

0.0

0.167

0.016

1.835

0.411

0.050

58

56

 

 

0.00

0

0

 

 

 

0

 

 

 

0

 

0.057

0.065

0.056

0

 

 

 

 

 

 

 

 

393

Roe, mixed species, cooked, dry heat (Fish,)

58.63

204

854

28.62

8.23

1.76

1.92

0.0

 

 

 

 

 

 

 

 

28

0.77

26

515

283

117

1.28

0.128

0.013

 

51.7

16.4

0.277

0.949

2.192

1.154

0.185

92

0

 

 

11.54

91

91

 

 

 

303

 

 

 

 

 

1.866

2.129

3.404

479

 

 

 

 

 

 

 

 

394

Roe, mixed species, raw (Fish,)

67.73

143

599

22.32

6.42

1.37

1.50

0.0

0.00

 

 

 

 

 

 

 

22

0.60

20

402

221

91

1.00

0.100

0.010

 

40.3

16.0

0.240

0.740

1.800

1.000

0.160

80

0

335.4

 

10.00

90

90

0

0

0

299

0

214

7.00

484

0.2

1.456

1.661

2.656

374

 

 

 

 

0.0

0

0

 

395

Rose-apples, raw

93.00

25

105

0.60

0.30

0.40

5.70

 

 

 

 

 

 

 

 

 

29

0.07

5

8

123

0

0.06

0.016

0.029

 

 

22.3

0.020

0.030

0.800

 

 

 

 

 

 

0.00

17

0

 

 

 

339

 

 

 

 

 

 

 

 

0

 

 

 

 

 

 

 

 

396

Roselle, raw

86.58

49

205

0.96

0.64

0.51

11.31

 

 

 

 

 

 

 

 

 

215

1.48

51

37

208

6

 

 

 

 

 

12.0

0.011

0.028

0.310

 

 

 

 

 

 

0.00

14

0

 

 

 

287

 

 

 

 

 

 

 

 

0

 

 

 

 

 

 

 

 

397

Rosemary, dried (Spices,)

9.31

331

1387

4.88

15.22

6.53

64.06

42.6

 

 

 

 

 

 

 

 

1280

29.25

220

70

955

50

3.23

0.550

1.867

 

4.6

61.2

0.514

0.428

1.000

 

1.740

307

0

 

 

0.00

156

0

 

 

 

3128

 

 

 

0

 

7.371

3.014

2.339

0

 

 

 

58

0.0

 

 

 

398

Rowal, raw

71.40

111

462

2.30

2.00

0.40

23.90

6.2

14.10

12.50

1.10

0.50

0.00

0.00

0.00

 

15

2.20

32

52

131

4

0.43

1.060

0.155

 

 

25.8

 

 

 

 

 

 

 

 

 

 

19

0

230

0

 

383

 

 

 

 

 

0.245

 

 

 

 

 

 

 

 

 

 

 

399

Rye

10.6

338

1414

10.34

1.63

1.57

75.86

15.1

0.98

0.71

0.16

0.11

0.00

0.00

0.00

 

24

2.63

110

332

510

2

2.65

0.367

2.577

 

13.9

0.0

0.316

0.251

4.270

1.456

0.294

38

0

30.4

146.1

0.00

1

0

7

0

0

11

0

210

0.85

0

5.9

0.197

0.208

0.767

0

 

 

 

 

0.0

0

0

 

400

Safflower seed kernels, dried (Seeds,)

5.62

517

2163

16.18

38.45

5.47

34.29

 

 

 

 

 

 

 

 

 

78

4.9

353

644

687

3

5.05

1.747

2.014

 

 

0.0

1.163

0.415

2.284

4.030

1.170

160

0

 

 

0.00

3

0

 

 

 

50

 

 

 

 

 

3.682

4.848

28.223

0

 

 

 

 

 

 

 

 

 

Food

Water g

Energy kcal

Energy kJ

Protein g

Total lipid (fat) g

Ash g

Carbohydrate, by difference g

Fiber, total dietary g

Sugars, total g

Sucrose g

Glucose (dextrose) g

Fructose g

Lactose g

Maltose g

Galactose g

Starch g

Calcium, Ca mg

Iron, Fe mg

Magnesium, Mg mg

Phosphorus, P mg

Potassium, K mg

Sodium, Na mg

Zinc, Zn mg

Copper, Cu mg

Manganese, Mn mg

Fluoride, F mcg

Selenium

mcg

Vitamin C, total ascorbic acid mg

Thiamin

Mg

Riboflavin

mg

Niacin

mg

Pantothenic acid mg

Vitamin B-6

mg

Folate, total

mcg

Folic acid

mcg

Choline, total

Mg

Betaine mg

Vitamin B-12

mcg

Vitamin A, RAE mcg_RAE

Retinol mcg

Carotene, beta mcg

Carotene, alpha mcg

Cryptoxanthin, beta mcg

Vitamin A, IU IU

Lycopene mcg

Lutein + zeaxanthin mcg

Vitamin E (alpha-tocopherol) mg

Vitamin D IU

Vitamin K (phylloquinone) mcg

Fatty acids, total saturated g

Fatty acids, total monounsaturated g

Fatty acids, total polyunsaturated g

Cholesterol mg

Stigmasterol mg

Campesterol mg

Beta-sitosterol mg

Phytoserols mg

Alcohol, ethyl g

Caffeine mg

Theobromine